Reviews and Awards


 

Washingtonian Magazine “Top 100 Bargain Restaurants”

1997 “Orange Line Special, A Guide to 37 Very Good Places to Eat in North Arlington” By: Thomas Head
“..Go for the chicken or lamb fatteh, the meat served on pieces of toasted pita and rice with a tangy yogurt sauce and garnished with roasted almonds, both are splendid dishes.”
 
1998
1999
2000 http://www.washingtonian.com/dining/Profiles/layalinaJune_2000.html
2001 http://www.washingtonian.com/dining/Profiles/layalinaJune_2001.html
2002 http://www.washingtonian.com/dining/Profiles/layalina.html
 

The Washington Post Magazine

1998 February 1998 “Mezze and Mothering” By: Phyllis C. Richman
“Layalina specializes in generosity.”
 
2000 October 2000 “2000 Fall Annual Dining Guide” By: Tom Sietsema
“”She (Rima) infuses the dining room with a warm graciousness, stopping here to mother a favored customer, or there to initiate a newcomer to her specialties.”
http://eg.washingtonpost.com/profile/796811/?&flavor_id=2&context=restaurants
 
Weekender Times Community Newspaper
 
1997 November 1997 “Layalina Boasts ‘best of the evening’ in Mid-East food” By: Michael Birchenall.  “Here the vegetarian can have a feast with a Layalina vegetarian mazza assortment..”

 

 

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